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NOW Foods, Agar Powder, Vegetarian Substitute for Gelatin, 2 oz

Product Description

Agar is a red algae that is a unique vegetable substitute for gelatin. Called Agar Agar, it has been used as a food ingredient in the Far East for centuries.

Supplement Facts
Serving Size: 1 Tbsp (8g)
Servings Per Container: 7
Amount Per Serving % Daily Value
Calories 25
Calories from Fat 0
Total Fat 0 g 0%
Sodium 8 mg <1%
Total Carbohydrate 6 g 2%
Dietary Fiber 0.6 g 2%
Protein 0.5 g
Vitamin A 0%
Calcium 5%
Vitamin E 2%
Iron 10%
Vitamin C 0%
Magnesium 15%

Suggested Use:
Agar can be used as a vegetable substitute for to make gelatin. Dilute 2 Tbsp. of Agar Powder in 1 pint of water or fruit juice. Cook for 5 minutes and then add fruit or vegetables. Pour into mold and refrigerate until hard.

Free of: sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, egg or preservatives.

Other Ingredients: Agar-Agar Powder; 100% pure. Agar Powder is derived entirely from natural seaweed.

Product of Morocco.

NOW Foods - Manufacturer Information:

http://www.nowfoods.com/

Notice: Actual results may vary among users. You should always consult with your physician before starting this product or any health-related program. The product information may differ due to packaging update or re-formulations. You should read carefully all product packaging.

Disclaimer: The product descriptions and the statements on this page are from manufacturers and/or distributors and have not been evaluated by AmeriLifeVitamin.com or the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

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